Uncover and increase the heat to medium-high. Since potatoes are like a blank canvass, you can always add or change the way I seasoned these fried potatoes. Place in a saucepan with water and about ½ teaspoon salt, you may add more later on. Tag me on Instagram. Using bacon fat infuses that smokey flavor into the potatoes. Heat oil in a large nonstick skillet over medium heat. Add potatoes, onion, garlic, pepper. Miz Helen, Thank you Miz Helen.. Hope you have terrific & tasty week! Delicious!!! YASSS! They are just as likely to be served at breakfast in the south as they are lunch or dinner. Enjoy! Thanks for taking the time to share your thoughts. 10 Best Southern Fried Potatoes with Onions Recipes | Yummly @ImmaculateBites and be sure to leave a rating below! All you need are just S-I-X (6) simple ingredients. Each recipe has been reviewed and shared over 20,000 times! Heat oil in a large nonstick skillet over medium heat. Drain water and simmer for about 1 minute or until water has evaporated. Note: You can also add green peppers and any kind of meat like ham or smoked sausage to this recipe. Top it with sliced green onions for added fresh bites. Drain water and simmer for about 1 minute or until water has evaporated. lace potatoes in a single layer in the skillet; cook, turning each piece occasionally until potatoes are browned about 10 minutes. Add the potatoes, chili powder paprika, salt & pepper. Potatoes have different varieties and starch content level. A Cast Iron Skillet is recommended. Guys, you can make them even more comforting by smothering them with some melted … Hello! Southern Fried Potatoes and Onions Recipe. Want it to be more flavorful? (You can even ask your younger sibling or teenage child to wash them for you. Pinning and planning to try soon! Instructions. You can still spice up this humble food by sprinkling some chili pepper flakes or cayenne pepper. Put the potatoes and onions in … So happy to see you again on The Yuck Stops Here link party! ~Stacy. I love hearing from you! The hubby really likes these. Kickstart your day with any of these easy and comforting breakfast recipes that will surely bring the whole family around the table every morning. You are always welcome to use bacon grease instead of cooking oil. Skip the extra step of boiling potatoes first, and cook your potatoes with my simple method for perfect pan fried potatoes and onions! As the name implies, this is a popular southern dish, however, it is commonly prepared in … Step 1. I pinned this. After the potatoes are browned, add in onion and. Thanks for stopping by ~Stacy. Have your grease and oil hot. Makes about 8 to 10 servings. Fried Potatoes***** Peel potatoes and slice long ways put into a large skillet (try to get them all about the same thickness so they will cook evenly) and add oil salt and pepper well, brown the potatoes with cut up onion, don’t burn. The nice thing about this method is that I have time to slice onions, peppers, heat my oil, work on other food, etc. Cook until just the edges are tender, about 5-7 minutes. Fry uncovered for about 45 minutes turning down stove after potatoes have browned and cooking until done. Your email address will not be published. This recipe use a cooking hack that works for most fried potatoes. Supporting A Loved One With a Mental Illness. There is no meal they can’t pop up at, either. Variations: This southern fried potatoes recipe is meant to be simple, deriving most of its flavor from the sautéed onions, but if you would like to spice it up a bit, It would be delicious cooked in … Thanks for sharing at Saturday Dishes! Remove from stove, add salt. Required fields are marked *. Since all we want is an easy-breezy morning, you won’t need many ingredients to dig into this scrumptious simple meal. Although they may not be as crisp as the Russets, they’ll turn out fine. Southern-fried potatoes are most commonly served with scrambled or fried eggs, or eggs benedict and maybe some cheese grits, a fruit salad, or even ambrosia. We absolutely love them, even though they’ve gotten a bad rap over the last few years. Potatoes should be almost cooked. Soak the potatoes. Potatoes should be almost cooked. Bring to a boil over high heat and then reduce the heat to a simmer. Place in a saucepan with water and about ½ teaspoon salt, you may add more later on. And it’s not only me who loves potatoes so much, but my whole family as well! Add the red … Fried potatoes are also excellent with sausage and onions, so when I found this recipe for Southern fried potatoes with sausage, onions, mushrooms, and cheese by the great YouTuber, ThePohto Southern Cooking I really got excited. Learn how your comment data is processed. No need to boil.. You just can fry them – it will take a bit longer is all. Using russet potatoes, these Southern fried potatoes are perfectly crispy on the outside while remaining tender on the inside. The hubby loves his peppers and onions. Save my name, email, and site URL in my browser for next time I post a comment. Then drain the water and simmer for another minute or until the remaining water had evaporated. Required fields are marked *. Our Southern Fried Potatoes are the perfect accompaniment for summer dining occasions and when hosting guests, demonstrating their versatility. Step 2. Add the diced potatoes, paprika, about 1/2 teaspoon salt, along with the freshly ground black pepper. Thank you for linking up again with us at the #WWDParty and sharing this great recipe. Home fried potatoes are perfect for a dinner side dish or even served … HUGS! After the potatoes are browned, add in onion and, Did you make this recipe? Add onion, and cook 5 more minutes. Cook in the microwave for 5-7 minutes or until just tender. Thanks for sharing at Tasty Tuesday. Make your family meal extra special by making these pan-fried potatoes as a side dish for these yummy recipes. Diane Roark, These are delicious!! Russet potatoes are those dirty looking and dusty feeling potatoes. Bring to a boil over high heat and then reduce the heat to a simmer. So happy to read this. It's much more fun together. According to the USDA Dietary Guidelines a serving of potatoes is 1 cup diced. Place potatoes in a single layer in the skillet; cook, turning each piece occasionally until potatoes are browned about 10 minutes. Submit your question or recipe review here. You can check out other variations below or make your own! Don’t have Creole seasoning? Cooking, sewing, reading and history are just a few of her passions. I guess I can just boil for a bit? Southern fried potatoes go great with chicken and rice as well. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! Heat oil, butter, or bacon fat in a large nonstick skillet over medium-high until simmering. Potatoes should be cooked after 5 to 7 minutes. Thanks for the pin ~Stacy. They would also be delicious … TLDR: Peel and slice potatoes and onions. This side goes great with a number of southern dishes. Cook for about 8 to 10 minutes, turning occasionally, until nicely browned. Let me start off by saying there’s a lot of different ways to make Southern potatoes, home fries, or breakfast potatoes, or cast iron skillet potatoes… This recipe uses a cooking hack that works for most fried potatoes. C’ya next week 🙂 I'm Imma! Hey Family! Thanks. It only takes one extra step but the difference in the end product seems like it … But of course, if you don’t have it on hand, feel free to use Yukon gold, red potatoes, or basically what’s readily available in your pantry. Cover the pan and cook for about 10 to 15 minutes, or until potatoes are just tender. Preparing these lovelies is easy. Beautiful recipe, as are all your recipes. Looks delicious, I want to try it. How to Make Southern Style Fried Potatoes . Reading about history is a double passion! Are you using both butter and bacon grease or oil? Blast those carbs, why must you taste so darn good?! Onions, garlic, salt, pepper and a little bit of Olive Oil is the perfect seasonings for delicious skillet fried potatoes and onions. Glad to have stumbled on to your recipes.. they are all always worth the try.. For frying, I highly suggest you’d go with Russet potatoes. Your email address will not be published. etc. No matter how simple this dish is tho, it became one of the most requested pan-fried potatoes recipe here at home! After the potatoes are browned, add in onion and Creole seasoning. * Percent Daily Values are based on a 2000 calorie diet. Don’t fret it out, friends. Heat oil, butter, or bacon fat in a large nonstick skillet over medium-high until simmering. Or go all out by adding bacon bits, too! Southern fried potatoes are one of the all time favorite comfort foods I have ever eaten. I hope you’ll continue joining us, visiting others and sharing our party with your followers! Fried potatoes are not so very different. Stacy is the mother of 3, step-mom of 3 and grandparent of 6. Crispy fried potatoes are a super easy side with your … Myself and absolutely everyone I know loves fried potatoes. Fry bacon. I bet that your pantry and fridge is ready whenever you want to make one. Thanks for stopping by and linking up with Saturday Dishes. Fried potatoes, AKA home fries, are classic southern comfort food and can be served at any meal. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food.Crunchy, warm and delightful, you can serve this as a side dish for a weeknight meal or put an egg on it and call the main dish anything from brunch to breakfast for dinner.. Your’s look so delicious! Learn how your comment data is processed. Make into patties. For that deep South, smoky flavour. Aside from its health benefits and delicious buttery flavor, I love its versatility when it comes to cooking. Pat dry the potatoes well and heat the butter and oil to very hot. Have a wonderful weekend! The potatoes are done when they are soft all the way through. These potatoes are versatile, pairing well with many foods. Place a heave lid on the skillet and cook for about 5 … Join me. Although I don’t favor sour cream on my potatoes, I’m sure it would be tasty for those who enjoy it. I almost always zap my potatoes in the microwave before frying them – just until they are slightly tender. Who wouldn’t love potatoes? Adjust seasonings to taste and serve. Add onion and sauté until tender. Scrub potatoes, peel, and clean and cut them into cubes about ½ -¾ cubes. Any potato can be used for fried potatoes (AKA home fries). With all the potatoes in salt and pepper. Halloween Graphics: Spooktacular Halloween, Life Is What Happens To You While You’re Busy Making Other Plans, For Every Minute You Remain Angry, You Give Up Sixty Seconds of Peace of Mind. Toss the potatoes and four together to coat. And you’ll know why. Fry potato chunks in hot oil in a 9- or 10-inch cast iron skillet over medium-high heat 12 minutes, turning often. Step 3. Place in a saucepan with water and about ½ teaspoon salt, you may add more … ~Stacy, I love fried potatoes, and since we don’t have them often — why not? This extra step will yield a crisp exterior when fried. Check out my southern style chicken and rice recipe here! lace potatoes in a single layer in the skillet; cook, turning each piece occasionally until potatoes are browned about 10 minutes. See you next week! For an individual with diabetes, a serving is 3 ounces (a small potato). This site uses Akismet to reduce spam. I’m from Washington.. we like our potatoes almost as much as you Idahoans do! Fried potatoes go together with a number of dishes including my Sweet BBQ Meatballs and Freezer Crock-pot Pork Ribs, Your Southern fried potatoes sound wonderful. These flavorful chunky potatoes here not only makes a wonderful pair to your favorite egg breakfast but also with any of your favorite protein. That’s it! DIRECTIONS. She has been developing websites for over 20 years, both for herself and others. Raw Ingredients: Southern Fried Potatoes compliment many dishes, are easy to cook and are a favorite on any table. Fried Potato Cakes 2 cups mashed potatoes 1 egg 1 small onion or several green onions, chopped 1/4 teaspoon black pepper (can use cayenne) 1/2 teaspoon garlic powder 1 cup all-purpose flour 1 cup oil for frying Mix all ingredients except the oil into the potatoes. Wash potatoes and poke holes with a fork. Scrub potatoes, peel, and clean and cut them into cubes about ½ -¾ cubes. Choosing what’s best depends on how you’ll be using them. This fried potatoes recipe takes traditional ones up just a notch by adding a light crunchy cornmeal coating. Add onion and sauté until tender. Easy, buttery, with a little heat to kickstart your day! Southern Fried Potatoes compliment many dishes, are easy to cook and are a favorite on any table. You are really just barely coating the bottom of your pan with oil as potatoes do have a tendency to stick. Southern Style Fried Potatoes – a simple meal choice made with potatoes and five other simple ingredients. Thank you so much for sharing this special recipe with Full Plate Thursday and have a fantastic week! When oil gets hot eoungh to start frying place the potatoes in slowly as not to splitter. Add the vegetable oil to a cast iron skillet and heat over medium high heat. Continue cooking for about 8 to 10 minutes, occasionally turning, until the potatoes are golden brown. Arrange potatoes in a single layer in skillet; cook, turning each potato piece occasionally, until potatoes are browned all over, 12 to 15 minutes. Southern fried potatoes with butter, bell peppers and onions all cooked together to perfection. If you’re a huge cheese lover, go ahead and add some shredded cheddar or any of your favorite cheese. i don’t own a microwave. My grandma used to make a fried potato dish that was very … Serves: 3 Cooks: 20 minutes. Use a heavy frying pan (not non stick). Oh yes,now those are awesome Fried Potatoes!! Southern Fried Potatoes. Thank you Antionette – look forward to next week ~Stacy, Hi Stacy, Fry in hot oil until browned on both sides. Next, peel and dice potatoes and sprinkle with flour. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used. Blessings, T need many ingredients to dig into this scrumptious simple meal ( you can make them even more by... 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