Thanks for sharing I will make these every year! The batter will be thick so mix by hand. That also means it can be slightly sticky. Chocolate seemed to be the common requirement from the both of them and I wanted to make it a little bit Christmas-y, considering we ARE officially in December – yay! Scoop … ; In a spearate bowl, combine flour, cocoa powder, baking soda, and salt. Soft chewy,View Recipe Foolproof chewy chocolate peppermint cookies are always a favorite Christmas cookie recipe – they’re quick and easy to make with just a handful of simple ingredients. Start by Preheating the oven to 350 degrees. Divide the dough in half and add chocolate and vanilla to 1 half and incorporate with hands. Then mix in eggs, vanilla and peppermint extract until smooth. Add the eggs, one a time, mixing well after each adding. Pour in melted chocolate and butter, and stir to incorporate. Amazing chocolate and peppermint cookies. Chocolate Peppermint Blossoms are made with a cake mix, eggs, butter, and Hershey’s Candy Cane Kisses. https://www.tasteofhome.com/recipes/hot-chocolate-peppermint-cookies Remove to wire racks to cool. These cookies are soooo delicious and so fun for the holidays!! This easy cake mix cookie recipe yields soft and chewy chocolate cookies with just the right amount of peppermint! In a mixer beat together the butter with the sugars until fluffy, about 2 minutes. For more easy recipes and simple living ideas, subscribe to my newsletter! 10. Add in vanilla extract and espresso powder. Chocolate Peppermint Cookies are a delicious double chocolate minty cookie that’s dipped in white chocolate! Reviewers say these cookies are "delicious, chewy, and easy." Place on a cookie sheet peppermint side up and bake at 350F for about 6-7 minutes. Thanks for sharing! Let set on the cookie sheet for a few minutes more but … Chill dough in refrigerator for 30 minutes. So glad you loved them! Blend flour and baking powder. These turned out so delicious! Thanks for coming back to share! Sprinkle the crushed up candy canes on the cookies while they are soft and press them down slightly into the cookies so that they stay. In a medium bowl, whisk together flour, cocoa powder and salt. Easy and delicious! Cream butter, sugar and vanilla until light and fluffy. Soft, chewy with a balance of peppermint and chocolate. Bake at 375 degrees for about 12 minutes until golden. Your email address will not be published. 8 Tips for for Saving Money on Groceries by Menu Planning, White Chocolate Peppermint Brownies Recipe, 4 Ingredient Chocolate Peanut Butter Cookies Recipe, 1 cup Crushed Candy Canes or Peppermint Candies. Well, who cares if Christmas is past, I’ll just have to make them anyway! Also stir in espresso … Want more? Press the tops down and then top with a few more chocolate chips (to indicate what's inside). Incorporate eggs, careful not to overbeat. Repeat with all the cookies, and let them rest until the chocolate is set. Chocolate Mint Cookies are so fudgy! Great idea, so glad you enjoyed them. These are SO addictive! Perfect for cookie exchanges and all of your holiday gatherings. 9. Receive the best ideas directly to your inbox and connect on Youtube, Instagram, Facebook, and Pinterest! This is my fav combo! Drop dough balls onto cookie sheets and bake 8 minutes. Cream butter, sugar and vanilla until light and fluffy. We love making these cookies every year! The best peppermint chocolate crinkle cookies, a minty twist on the Christmas cookie platter classic! All is Calm, All is Bright | Christmas Home Tour at Night, How to Keep Live Christmas Wreaths and Live Garlands Fresh. Beat at high speed to incorporate air. Stir into chocolate mixture. Peppermint Chocolate Crinkle Cookies Recipe. Gradually add flour mixture and beat until just combined. Packed with dark chocolate, cocoa, brown sugar, vanilla, and peppermint, and rolled in both cane sugar and powdered sugar for extra crinkly tops, these decadent, flavorful chocolate cookies … Roll in your hands to round off and then dip in crushed candy canes. It’s no secret that chocolate and mint is a favorite flavor combo around here, … I chilled the dough as you mentioned as an option and my crew loved the texture of the cookies. Instructions. Drop by rounded teaspoonfuls 2 in. Use a small ice cream scoop to gather about 1 1/2 tablespoons of the cookie dough. How to Make Chocolate Peppermint Cookies Preheat oven to 350 degrees. Save my name, email, and website in this browser for the next time I comment. The batter will be thick so mix by hand. These are fantastic. I love peppermint and chocolate! Spoon onto baking sheets leaving approximately 2 inches between the cookies. Family can’t get enough. Allow to cool on the baking sheet until the cookie sets enough to … ©2021 Julie Blanner, All Rights Reserved. Einer2 from Hilliard, Ohio / If you try these chocolate peppermint cookies, please come back to share using my 5 star rating in the comments below! Add eggs 1 at a time, beating until smooth after each addition and scraping the sides of the bowl as necessary. I made these cookies this year for giving away to family, friends, and teachers! Either way, you won’t be disappointed! Preheat oven to 350 degrees F. Line a large baking pan with parchment paper. Roll the cookie ball in the white sugar. They are so good and the kids love crushing the candy canes! Glad you enjoyed them! These ended up super tasty! Chocolate Peppermint Blossoms have become my go-to holiday cookie recipe … ‘Tis the season to be baking, fa la la la la, la la la la. Add in the vanilla. Cover both with plastic and chill for approximately 5 minutes. On a low speed beat in the flour mixture a little at a time. Enjoy the classic combination of chocolate and peppermint in this simple, yet oh-so-good cookie recipe. Sprinkle with additional candy if desired. My dad was my cookie tester and couldn’t stop eating them. I absolutely love this easy cookie recipe. Making double chocolate peppermint cookies is a great way to get into the holiday mood. Store leftover cookies in an airtight container at room temperature for up to a week. Perfect for the holiday season! Incorporate eggs, careful not to overbeat. Mix in the chocolate chips and peppermint crunch pieces. Combining chocolate cookies, chocolate peppermint ganache, and crushed candy canes, these chocolate peppermint thumbprints are extra festive and bound to disappear off cookie platters. Hi, I'm Julie, the voice behind the lifestyle blog filled with inspiration for effortless entertaining, home design and thoughtful gift-giving that celebrates everyday life. Crushed Candy Canes or Peppermint Candies. In a large bowl, cream together butter, white sugar, and brown sugar until light and fluffy. What delicious looking cookies! Using a cookie scoop also helps give your chocolate peppermint cookies a full body so your cookies don’t fall flat. I’ve made Peppermint Hot Chocolate a million times during the holidays, and it always hits the spot.So it’s a bit crazy not to have that perfect flavor in cookie … In a small bowl, combine the flour, cocoa powder, salt, and baking powder. JulieBlanner.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. With chocolate chunk chocolate peppermint cookies you can bet every bite is going to be incredible. Thanks for coming back to share! Place the crushed candy canes in a small bowl. Stir in chopped Peppermint Bark Baking Bar or Peppermint Bark SQUARES. It’s a great trick for most cookie recipes! These just embody Christmas. How to make chocolate peppermint cookies: First, preheat oven to 375 degrees F. Next, combine the cake mix, vegetable oil, eggs and peppermint extract together in a mixing bowl. Will definitely be adding these to the list of Christmas cookie must makes!! Set aside. Chill the shaped dough for at least 2 hours to help guarantee the cookies … Working one at a time, dip each cooled cookie into the melted chocolate, covering the cookie halfway. Whisk together flour, cocoa powder, baking soda and salt. Mix until just combined. In mixing bowl, add sugars, espresso, peppermint extract, and eggs. Chocolate Peppermint Cookies Recipes. Bake for 10-12 minutes - the edges should start to dry but the tops will still be slightly soft looking. So wish I would have found your blog a month ago! Place on parchment paper lined cookie sheet at least 1.5 inches apart.. Bake in the oven for 8-10 minutes until slightly under done. Instructions. Preheat oven to 350 degrees. I’m embrace chocolate and peppermint through February – especially chocolate cobbler topped with peppermint ice cream! Thank you! As in most recipes the key is good quality ingred (chocolate, vanilla and peppermint extract). You are here: How to make chocolate peppermint cookies Mix together wet ingredients Cream together the butter and sugars in a large bowl. These chewy Chocolate Peppermint Cookies are incredible alone or served hot with a scoop of ice cream (may I recommend marshmallow ice cream or Peppermint Ice Cream Recipe)? Loving your blog! Then fold in the semi-sweet chocolate chips. Stir in chocolate chips and crushed candy. For extra mint flavor you can substitute vanilla for peppermint extract. Then in a mixing bowl beat the butter and sugar. In a medium bowl sift together flour, cocoa powder, baking soda and salt. In a large mixing bowl, beat butter with sugars until light and fluffy. Bake at 350° for 9-10 minutes or until cookies spring back when lightly touched. In a large bowl, whisk together the flour, cocoa powder, baking soda and salt. These Chocolate Icebox Cookies are dipped in dark or white chocolate, flavored with peppermint and sprinkled with crushed candy canes — the prettiest Christmas cookie! Roll out doughs separately to approximately 1/4-inch thickness. Mix until just combined and stir in peppermint or top with peppermint. Festive holiday cookie perfect for goodie trays! Add the egg and vanilla and beat well. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. JulieBlanner.com receives a small commission when certain items are purchased, but the price is the same for you. Preheat oven to 350°F. Line baking sheets with silicone liners or parchment paper. Happy Holidays! Beat in eggs and vanilla. Remove from the oven and immediately press the peppermint kisses into the top of the cookie. Home » Recipes » Desserts » Cookies » Chocolate Peppermint Cookies. In a stand mixer cream together butter, granulated sugar … apart onto ungreased baking sheets. Your email address will not be published. I did add 1/2 cup crushed candy canes to the cookie mixture itself instead of adding to the top at the end. My mouth is watering just thinking about them! Combine flour, cocoa powder, baking soda, and … Then dip into the crushed peppermints to coat. I took my very favorite chocolate cookie recipe and modified it just a bit to make these Soft and Chewy Chocolate Peppermint Cookies. Using an electric mixer and a large bowl (or a stand mixer), beat butter and 1 cup of sugar on medium-high … * Percent Daily Values are based on a 2000 calorie diet. Add flour, cocoa powder, baking soda and salt. Disclosure | Privacy Policy | Contact. This cookie dough batter is as good as the cookies themselves – it’s so fudgy! It takes less than 20 minutes to make a large batch of these cookies from scratch! tastes like a Brownie, and enjoyed the subtle peppermint flavor! It seems the last couple of weeks have been filled with baking and Christmas music, maybe that’s why the holiday season feels like it’s going by so fast this year. Add it … You just need a handful of simple ingredients to make these delicious holiday cookies! Not only do I appreciate it, but I know readers do, too! Thanks for sharing! Add salt, cocoa powder, and flour and mix on low speed until combined. Many of the links on this blog are affiliate links. Beat in egg, then stir in vanilla and peppermint extracts. When you pull them out of the oven. Combine the cake mix, vegetable oil, eggs and peppermint extract together in a mixing bowl. Gently mix in chocolate chips. Oh my goodness! Set aside. Add flour, cocoa powder, baking soda and salt. Love the crushed peppermint on top! 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