3. Add the mushrooms and cook over a high heat until golden, then return the leeks to the pan. 1 large leek (chopped) 1 tsp butter 1 cup of rinsed green lentils (lentils de puy are best) 2 cups of liquid (1/4 cup white wine, with the rest water) 1/2 tsp salt pepper to taste Squeeze of lemon Cream (optional) Method Makes 4 servings. 2 small cups dried lentils; 4 cups well seasoned stock (vegetable, chicken- your choice) 6 leeks; Mashed potato; Cornflour/starch; Extra salt/pepper/dried herbs; Dollop of margarine; Put the washed lentils and the leeks, washed and cut into small pieces, into a pan. Drain. 12 tablespoons olive oil, divided 1 small yellow onion, chopped into a 1/4-inch dice 1 clove garlic, minced 9 oz. The atmosphere is alive with passion, opinion, excitement and admittedly fear. Inspired by a recipe in Bon Appetit magazine. Reduce the heat, then stir in the lentils and stock. Heat olive oil in large saucepan, add chopped onion and Just yum. Transfer the lentils, broccoli and tomatoes to the pie plate with the onions, and stir to evenly distribute each item. https://kitchenoperas.com/2012/01/05/heathers-mushroom-leek-lentil-pie Meat free, Recipes. Remove skin from potatoes. https://cooking.nytimes.com/recipes/1019869-leek-and-mushroom-cottage-pie Author: cherylmckenzie83@gmail.com September 17, 2014 781 Comments. Add the leek, season and cook for about 5 minutes until browning and softened, stirring regularly. Stir in cheese at this time if using. Mushroom, leek and lentil pie. In a medium bowl, whisk together the eggs, milk, salt, pepper, and Italian seasoning. Once hot, add the leeks and cook, uncovered, for 5 minutes until slightly softened. I write this post on the eve of a truly historic day in Scotland. Add another 1 tsp oil to the pan (no need to clean it). Boil on medium heat. The tahini gives the mash a subtle sesame flavour, which turned out to be a great match. Sprinkle the feta over the lentils, followed by the panko, and drizzle with the olive oil. Mushroom leek lentil pie, mushroom pie, mushroom pot pie, recipe. dry lentils du Puy, rinsed 1 16 oz. https://sunbasket.com/recipe/red-lentil-and-leek-pot-pie-with-chickpea-crust Spread the lentil mixture evenly over the leeks. Transfer to a bowl. The leeks give a subtle sweetness and more creaminess. 2 Stir the lentils, sweet potato, Thai curry paste, garlic, ginger and … Bake … Leek and Lentil Pie. Heat a large lidded saucepan over a medium heat and add the 2 tbsp of extra virgin olive oil. Mushroom, Leek and Lentil Pot Pie with Cheddar-Chive Biscuit Crust. Pour over the ingredients in the pie plate. Meanwhile, wash the lentils well in a sieve under cold running water. Set aside. Fill a medium sized saucepan with water and add the 4 potatoes. Easy lentil cottage pie with lots of veg, hearty lentils and plenty of flavour. 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